Large pile of tortilla chips with our "Triple Bogey cheese sause", diced tomatoes, green onions, bacon bits, sour cream and salsa.

A full pound of steamed clams, cooked in garlic butter and white wine. Served with toasted baguettes for dippin'.

Battered and deep fried mozzarella "ooey gooey goodness" served
with a side of pizza sauce.

BBQ pulled pork or seasoned chicken piled on 3 slider buns served with a pile of slaw.

Seasoned chicken atop a layer of sweet barbecue sauce with mozzarella, diced red onion and fresh cilantro. Served on a crispy flatbread.

Pepperoni and sausage with red sauce and fresh mozzarella.

A 10 oz New York steak seasoned and grilled perfectly to your liking. Served with a vegetable medley and roasted red potatoes.

Spanish style rice, German sausage, shrimp, and seasoned chicken tossed with peppers, onions, tomatoes, and house marinara. Served with rustic French bread & pub butter.

Same meal as the N.Y. Just add 4·grilled jumbo prawns to the action!

An 8 oz Alaskan cod fillet seasoned and grilled perfectly served with a vegetable medley and roasted red potatoes.

A large pie tin stuffed with tender penne noodles and blended with our "Triple Bogey Cheese" sauce.

Penne noodles mixed with Bogey's famous marinara sauce topped with fresh mozzarella and baked to perfection.

Crisp romaine lettuce, chopped and tossed with a traditional caesar dressing, croutons and grated parmesan cheese and topped with tomato wedges.

Chopped iceberg lettuce, shredded red cabbage, shredded carrots, diced red bell pepper, crisp snow peas, chopped chicken, whole cashews, all tossed together in our sesame ginger dressing. Topped with crispy Chinese noodles.

Fresh iceberg topped with tangy buffalo chicken fritters, diced tomatoes, red onions, shredded carrots, and bleu cheese crumbles.

Chopped iceberg lettuce, sweet corn, black beans, diced tomatoes, southwest seasoned chicken and cheddar cheese all tossed in our house chipotle ranch dressing, and topped with multi-color tortilla strips.